Warrnambool Cheese and Butter produces a variety of butter products including salted butter, unsalted butter and butter blended with sugar, wheat, flour or coconut oil for use in bakery products, biscuit making and confectionery.
Butter products are generally sold to wholesalers both in Australia and on the international market. The areas and regions to which butter products are exported include Japan, Korea, USA, Russia, South East Asia, the Middle East and Europe.
Warrnambool Cheese and Butter also produces a variety of cream products including pasteurised, concentrated and frozen cream.
The Company's diverse client base for cream includes both domestic and export customers with Kraft and Regal Cream amongst the Company's largest customers.
